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For use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit – these are the Fish Filleting Knife's special talents.

(28004)

SKU 28004
Barcode # 4002293101118
Brand Wusthof
Shipping Weight 0.4000kg
Shipping Width 0.100m
Shipping Height 0.040m
Shipping Length 0.380m
Shipping Cubic 0.001520000m3
Unit Of Measure ea

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